Products Introduction

1.Molecular formula: Na4P2O7

Molecular Weight:265.90

2.Appearance and properties: white powder, easy soluble in water, no soluble in ethanol.

The water solution is alkaline.

3.Usage:

Used as improving agent in food industry, PH regulating agent, metal ion complex

agent, emulsion, dispersing agent and adhesivegent. Applied in the processing

of meat and aquatic products in order to hold water, keep the meat fresh and

tender, stabilize the natural color and prevent fat from putridity. Also used in

the production of yeast powder and cheese etc.

4.Specificationgs

Na4P2O7 96.5%Min

Substances not dissolved in water 0.20%Max

PH value(1% of aqueous solution) 9.9-10.7

Ortho-phosphates ---

Arsenic(As) 0.0003%Max

Heavy metal(Pb) 0.001%Max

Fluorides(F) 0.005%Max

LOI 0.50%Max

5. Packaging & Delivery:25kg/bag or 50kg/bag. Woven plastic bag with inner PE plastic bag.