Latin Name Hippophae rhamnoides L

Part of the Plant Used Berry

Active Ingredients

Flavonoids, polysaccharide, procyanidins etc

Product Specification
10%, 20%, 30%, 40% Flavonoids

10%, 20%, 40% procyanidins

20%, 30% polysaccharide

Seabuckthorn Oil

Seabuckthorn concentrated juice

Different specs available

Product Introduction

Seabuckthorn is a kind of berry plant belongs to Hippophae in Elaeagnaceae. Seabuckthorn has been planting in many parts of China which is known as a fine tree species of windbreak and sand-fixing, reducing soil erosion and improving soil conditions for its root system is developed and has the specialty of soil nitrogen fixation as well as drought-enduring, barren-resistant and salt-tolerance. The nutrient component of seabuckthorn fruit is plentiful which including multiple kinds of vitamin, fatty acid, microelement, flavone compounds and many kinds of amino acid needed by human bodies, especially the content of VC ranks first in the worlds which reaching 825-1100mg/100g. The flavone compound extracted from seabuckthorn pulp with main composition of isorhamnetin, quercetin and kaempferol.

Physiological Functions

1. Preventing cardiovascular , respiratory , gastropathy , enteropathy and cerebrovascular diseases

2. Metabolism and immune system

3. Preventing liver

4. Promoting intelligence

5. Anti-cancer

6. Anti-inflammation and muscle nourishment

7. Anti-aging due to high antioxidant activity

Applications

Health products, medicine, cosmetics, beverage etc.