Duo bao was born in 2006. We are a professional enterprise of seafood deep processing, dedicate to forge seafood of green, far away from contamination.

Yantai is located at the boarder of Bohai gulf and Yellow Sea (East Pacific), on N 37°, benefits from related ocean currents and the climate, the area provides an ideally living environment of marine organism. Due to the mentioned conditions, the creatures which is from the area are considerably big, fleshy, tasty and entrophy.

By taking advantage of the geography, Duo bao has acquired an overwhelming superiority of RAW material, which is no match by other regions. Therefore, indeed, the product qualification is foundered; on the other hand, advanced processing technology, storage method and the strictest management system, also, double ensure the quality. We honorary received client's trusts from both domestic and oversea by honest, strict and down-to-earth of our beliefs. For many years, we've been marketed the Southeast Asia, North America and Europe, established long and firm cooperation relationship with numbers of international enterprises.

During the product processing, we following the world standard of food processing, passed ISO Quality System Certification and HACCP.

frozen seafood : frozen scallop , frozen oyster , frozen ark shell , frozen arctic surf clam