- Preparations Of Cereals, Flour, Starch Or Milk; Pastrycooks' Products
- Bread, Pastry, Cakes, Biscuits And Other Bakers' Wares, Whether Or Not Containing Cocoa; Communion Wafers, Empty Cachets Of A Kind Suitable For Pharmaceutical Use, Sealing Wafers, Rice Paper And Similar Products.
- Rusks, Toasted Bread And Similar Toasted Products
2,3-Dietyl pyrazine
Product Images
Product Property
CAS : | 15707-24-1 |
FEMA : | 3136 |
Molecular Formula : | C8H12N2 |
Odor : | roasted coffee, potato, hazel. |
Appearance : | colorless to pale yellow liquid. |
packing : | well sealed Aluminum tin |
packing : | well sealed Aluminum tin |
Product Status : | New |
Sample Available : | yes |
Shipment Terms : | Negotiable |
Payment Mode : |
T/T,L/C,cash,WesternUnion,Negotiable |
Description
2,3-Dietyl pyrazine
CAS: 15707-24-1 FEMA:3136
Molecular Formula: C8H12N2
Odor: roasted coffee, potato, hazel.
Appearance: colorless to pale yellow liquid.
Content (GC): 99% min.
Refractive Index(@20℃): 1.4991
Relative Density: (@20℃/4℃) 0.9700
Application:
This product is widely used in frozen food, candies, drinks.
Suggested dose: 1-10 ppm
Packing: well sealed Aluminum tin .
Net Weight: 1000g.
Storage:
Stabilized with 0.1% BHT. Stored in a cool, dry place, in full, tightly sealed containers. Protected from light. In drum covered with nitrogen. When stored for more than 6 months, quality should be checked before use.