Vegetable
Potatoes, fresh or chilled.
Harmonization System Code:0701...
Tomatoes, fresh or chilled.
Harmonization System Code:0702...
Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled.
Harmonization System Code:0703...
-
2017 New Crop Fresh Garlic
-
Normal White Garlic& Pure White Garlic
-
Frozen Garlic Puree
-
China Fresh Organic Garlic (best Taste, Low Price)
-
Chinese Fresh Red Garlic 2013 Crop-low Price!!!
-
Sell Chinese Garlic - (4.5cm To 6.5cm)
-
Garlic Price In China( Jinxiang New Crop)
-
Chinese Fresh White Garlic (good For Health)
-
Chinese Fresh Organic Garlic 2013
-
2013 Garlic
-
Chinese White Garlic -2013 New Crop, Top Quality
-
Pure White Garlic - Own Factory,hand Picked
-
Fresh White Garlic - (organic , Spicy And Health)
-
Sell Normal White Garlic 2013 Jinxiang Crop
Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled.
Harmonization System Code:0704...
Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled.
Harmonization System Code:0706...
Other vegetables, fresh or chilled.
Harmonization System Code:0709...
Vegetables , frozen.
Harmonization System Code:0710...
Vegetables provisionally preserved , but unsuitable in that state for immediate consumption.
Harmonization System Code:0711...
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared.
Harmonization System Code:0712...
-
Freeze Dried Sweet Corn Instant Vegetable For Soup
-
Factory Supply 2016 Crop Dehydrated Carrot
-
New Crop Golden Supplier Ingredients Dried Chilli
-
Gmp Supply 100% Natural Freeze Dried Chive
-
Freeze Dried Yellow Bell Pepper Vegetable For Soup
-
Freeze Dried Tomato
-
Dehydrated Red Bell Pepper
-
Haccp Certifitade Freeze Dried Green/spring Onion
-
Dehydrated Potato
-
No Pigment No Additives Freeze Dried Onion
-
Freeze Dried Zucchini
-
Freeze Dried Cabbage
-
Freeze Dried Purple Sweet Potato
-
Dehydrated Mushroom
Manioc, arrowroot, salep, jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid.
Harmonization System Code:2001...
Tomatoes prepared or preserved otherwise than by vinegar or acetic acid.
Harmonization System Code:2002...
Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid.
Harmonization System Code:2003...
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06.
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06.
Harmonization System Code:2005...
